Grass Fed and Free Range.
100% Human And Restaurant Grade.
Chilled New Zealand Tenderloin.
Approx. 1.8-2.2kg Per Piece.
Price: $53/kg.
Sold As A Whole Piece Only. Price Will Be Adjusted According To Weight.
Customers Can Request For Different Ways To Portion The Product.
Eg. Portioning Into Steaks, Stir-Fry or Mincing.
1 Day Notice Required.
Please Contact Us For Further Details.
Chilled Product.
