Lamb Leg Boneless (Chilled) Grass Fed And Free Range

Grass Fed and Free Range.
100% Human and Restaurant Grade.
Chilled New Zealand Lamb Leg.
Approx. 2.5 kg Per Piece.
Price: $31/kg
Sold As A Whole Piece Only. Price Will Be Adjusted According To Weight.
1 Day Notice Required.
Please Contact Us For Further Details.
Chilled Product.